Meat and Livestock Australia
Carbon labelling is not so easy
By Brian on June 22, 2009
I got a bit excited by a couple of articles, unfortunately not online, about CO2 labelling of consumer products. The first, in the Queensland Country Life, talked about the implications for Australian beef and other farm products of the announcement [...]
Posted in Environment, Food | Tagged carbon footprint labelling, dairying, Eco-Beef, EQA (Eating Quality Assured) program, Fair Tracing Project, feedlots, FoodReg Technology, Meat and Livestock Australia, MSA grading system, National Livestock Identification System (NLIS), Nippon Meat Packers Australia, Sime Darby, Tesco, Teys Bros, The Carbon Trust, TraceTracker | 28 Responses
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